VEGETARIAN JACKFRUIT BALLS

Tasty & JUICY

Delicious spicy vegetarian jackfruit balls. The tastiest complete meat substitute to accompany a rice dish, with pasta or as an alternative to traditional Dutch fare. With a meat-like texture!

Available at Albert Heijn.

AVERAGE NUTRITIONAL VALUE OF MEAT SUBSTITUTE

NUTRITIONAL VALUE

Per 100 g

  • Energy
  • Fat
    • of which saturated
  • Carbohydrates
    • of which sugars
  • Protein
  • Salt
  • Fibre

655 kj (155 kcal)
8,7g
1,1g
6,8g
1,5g
11,5g
1,1g
1,8g

JACKFRUIT BALLS INGREDIENTS

Jackfruit * (59.6%), rehydrated WHEAT Protein (water, WHEAT protein), sunflower oil, FREE-RANGE EGG Protein, breadcrumbs (WHEAT flour, salt, yeast), pea protein, rice protein, natural flavouring, onion concentrate, WHEAT flour, vinegar, dextrose, caramelized sugar, salt, herbs and spices.

*Certified organic production

RECIPES WITH JACKFRUIT BALLS

vegan curry_frame
rendang_frame
Barbecue jackfruit pizza
More recipes

ABOUT JACKFRUIT

Jackfruit, also called nangka, is increasingly used in Dutch cooking. The fruit is a good meat substitute because of its texture and juicy taste. It’s every vegan and vegetarian’s best friend! 

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