Did you know that jackfruit is an ideal meat substitute? It is the vegan sensation from Asia because of its delicious meat-like texture and juicy taste. The Jackfruit Curry meat substitute from Rootzz of Nature turns any vegetarian curry into a feast. Vegan, gluten and soya free, rich in fibre and ready to (h)eat. Easy to use in any kitchen!
Rootzz of Nature are available in kilo packs in Original, Barbecue and Curry flavours. Discover the full organic range now!
Smokey Jackfruit burger with baked potatoes Go back INGREDIENTS (Serves 2 persons) 10 Rootzz of Nature jackfruit balls A pinch of oregano 2 cloves of garlic Fresh parsley 500 ml sieved tomatoes 2 shallots 1 teaspoon of sugar Pepper and salt ½ red pepper 150 gr rice oil PREPARATION (15 min.) StEp 1 Heat a …
We can’t wait to see your creations. Have you made a yummy dish with jackfruit? Share your creation on Instagram with the hashtag #rootzzofnature and inspire other professionals!
ABOUT JACKFRUIT
Jackfruit, also called nangka, is the hottest trend in vegetarian cuisine. The fruit is a great meat substitute because of its meat-like texture and juicy taste. It also retains flavour well, making it perfect for seasoning and marinating. Don’t miss out!
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